
welcome to sunday market

Sunday Market
about us
We're a little self-serve farmstand in Park City, Montana.
What started with a few loaves of sourdough, garden produce, and eggs from our chickens has turned into something much bigger than we ever expected. We're still baking, growing, experimenting, and occasionally wondering what we've gotten ourselves into.
We're pretty particular about what goes into the food we make. All of our baking starts with organic flour, our doughs and batters are made from scratch, and our sourdough takes four days from start to finish. We grow what we can, source locally whenever possible, and believe good food doesn't need to be complicated.
You'll find everything from fresh sourdough and cinnamon rolls to pastries, cookies, cold brew, farm-fresh eggs, and whatever else we've been dreaming up that week.
Our stand runs on the honor system, so you can stop by, grab something good, and be on your way. No fuss.
The stand is open 24/7, with fresh bakes and offerings changing throughout the week and with the seasons. Follow along on Facebook or Instagram for the latest updates on what's available!
We're incredibly grateful for the neighbors who've made this little stand part of their routine, and we always love meeting new faces.
If you're ever passing through Park City, or just need an excuse for a little drive, come see us!
— Denette & the Sunday Market family
Our Values:
Quality: Every loaf is made with care, love, and the finest ingredients.
Community:
We’re not just baking bread—we’re creating connections with our neighbors, one loaf at a time.
Sustainability:
We’re committed to eco-friendly packaging and supporting our local businesses.


mission
At Sunday Market, our mission is to bring the warmth and joy of homemade sourdough right to your door every week. We bake with love, using simple, high-quality ingredients and time-honored methods to create bread that’s as special as your Sundays. Our goal is to make your mornings easier, your meals better, and your connection to real, local food stronger.
vision
We dream of a community where everyone can enjoy the comfort of fresh, handcrafted sourdough, made with care and shared with love. We want to bring people closer to the food they eat while supporting local farmers, one loaf at a time.
